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Embed code for: Product Work Log/Pictorial Log
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Senior Capstone Career Project - Product Work Log
Name: Jacqui Delgado
Product: Baking Wedding Cake
Date, Time, & Location:
Location Facilitator home
Activity: Bake 8 sets of Cakes. Baked 2 bottom base red velvet cakes and 2 top tier cakes. Baking time 1 hour. Facilitator would assemble one wedding cake while I followed her lead and assembled the other. Sliced the top of the first Bottom base cake and layered it with icing. Then placed the second one on top. Layer both cakes with icing forming the base. Placed a sheet the size of the tier cakes on top of the base where the tier cakes would sit. Placed the two tier cakes on top of the base. Then we tapped a stick through both the base and tiers to prevent the cake from shifting. Next up was decorating. We used blue berries and melted chocolate with artificial green leaves. Once the cakes were finished we had the facilitators end product and my end product. Decided not to take picture of the end product until presented to the judges.
Final Trial was a success.
Recreated facilitators tier cake after demonstration.
Cut the top of the bases to layer them out.
Time Spent: 3 hours
Total Time Thus Far: 14 hours
May 6, 2017
Location Facilitators home
Activity: Discussed with facilitator any changes that could be made with the wedding cake. Decided to leave the cakes naked without frosting only on the bases to the cakes could sit together. Discussed how the melted chocolate could work without it being to blotchy and dripping all around the cake. Decided to decorate around where the cake would sit with blueberries.
Time Spent: 30 minutes
Total Time Thus Far: 14 ½ hours
Activity: Spent time at home searching nude cakes. Considered incorporating fruits to decorate around the cakes. Also considered laying the top of the base with icing but also some fruits adding more color to the cake.
Time Spent: 30 minutes
Total Time Thus Far:15 hours
Hours with facilitator 7 ½ ( Dates 10/7,1/7,2/8,3/6)
Hours alone 7 ½
Total Hours 15 hours