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Project Facilitator Biography Form
Student’s Name: Daniela Fernandez Senior Project Career Area: Nutrition
Date of Interview: March 16, 2017 Facilitator’s Name: Marla Stromberg
Facilitator’s Age: 49 years old Facilitator’s Occupation/Profession: Clinical Dietitian
Facilitator’s Education/Schooling: Bachelor’s Degree, Master Public Health, Registered Academy of Nutrition, 200 hours certification Yoga
What type of experience do you have in the career I have chosen for my Senior Project?
23 years as a registered dietitian in the acute care setting as a clinical Dietitian. I have worked in management as well as patient care. My practice has focused in medical nutrition therapy to promote wellness.
How did you get training in this career?
Bachelor’s degree in nutrition. 6 month internship approved by CDR. Georgia State License
How long have you been working in this career, either in your job or on your own as a hobby?
I worked 9 years at Centinella Hospital in Inglewood, California. Now, I worked at the Northside Hospital in which I have been for 14 years to present
What suggestions do you have for a fifteen hour product that I can complete in this career?
What suggestions do you have for the product I have chosen to complete?
I suggest you to continue to develop the recipes, and prepare as well as taste entries prior publication
When will it be a convenient time for us to work together on this product?
Where will we meet to work on the product?
School, Library, Hospital, Local place with Wi-Fi